National 4/5 Health And Food Technology Course Notes (PDF)
Synopsis
Exam Board: SQALevel: N4/5
Subject: Health & Food Technology
Full coverage of National 4 and 5 course specifications with list of learning intentions
Attractive layout with clear text features
National 5 content clearly marked for differentiation
Key questions highlight crucial concepts and techniques that need to be grasped by students in order to progress to the next learning intention
What the examiner/assessor is looking for to help teachers & students feel secure
Exam-style questions with worked answers and examiners commentary, self-assessment
Keep your learning on track/Stretch yourself to encourage self evaluation and provide challenge for higher ability students
Active learning ideas: 'You Should Already Know', lists for student to check they are confident with before proceeding AND 'Make the link' highlights links between the topic and other areas of the course and/or across different subjects
Assessment questions, exemplar work, model answers, suggested topic work
Teacher Notes Answers online. PDF format
Book details
- Edition:
- (2nd edition)
- Series:
- Course Notes For Sqa Exams Ser.
- Author:
- Edna Hepburn, Lynn Smith, Leckie and Leckie Staff
- ISBN:
- 9780008282219
- Publisher:
- HarperCollins Publishers Limited
- Pages:
- 240
- Reading age:
- Not specified
- Includes images:
- No
- Date of addition:
- 2020-02-05
- Usage restrictions:
- Copyright
- Copyright date:
- 2018
- Copyright by:
- Harper Collins
- Adult content:
- No
- Language:
- English
- Categories:
- Education, Home and Garden, Nonfiction