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My Revision Notes AQA GCSE Food Preparation and Nutrition

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Synopsis

Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the AQA GCSE Food Preparation and Nutrition exam.

Book details

Author:
Yvonne Mackey, Alexis Rickus, Bev Saunder
ISBN:
9781471886997
Publisher:
Hodder Education Group
Pages:
N/A
Reading age:
Not specified
Includes images:
No
Date of addition:
2018-02-07
Usage restrictions:
Copyright
Copyright date:
2017
Copyright by:
Yvonne Mackey, Alexis Rickus and Bev Saunder 
Adult content:
No
Language:
English
Categories:
Cooking, Food and Wine, Education, Nonfiction